The key to this pizza is Sweet Baby Rays BBQ sauce. It is my favorite and makes the pizza delicious. But if you have a favorite BBQ sauce you can use that instead.
Chicken (2 chicken breasts thawed and cut into pieces)
1 Green Pepper (chopped into small pieces)
Onion (as much or little as you like)
BBQ sauce (Sweet Baby Rays or your favorite)
Boboli pizza crust (you can do wheat if you like healthy, but it really doesn’t taste as good)
Cheddar & Monteray Jack shredded cheese
Preheat oven according to Boboli directions. Cook chicken in frying pan. Add some BBQ sauce. Add green pepper. Add onion. Cook until chicken is done and green pepper isn’t crunchy (unless you like it crunchy).
Cover pizza crust in BBQ sauce. Add chicken mixture so it evenly coats the crust. Top with loads of cheese. Put it in the oven for a few extra minutes than Boboli suggests. Cut, serve, and enjoy!